Lemon Recipes

Lemon and Herb Butter recipe

Ingredients:

½ cup of butter.
¼ cup of finely-chopped parsley.
1 teaspoon of chopped basil.
1 teaspoon of chopped oregano.
1 tablespoon of finely-grated lemon zest.

Preparation Instructions:

Combine the lemon, parsley basil, oregano and butter.

To serve, pack the butter into small serving crocks and chill.

Top molded butter with crushed ice to keep them cold once out of the refridgerator.

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