Lemon and Mustard Dressing recipe
Ingredients:
1 ½ tablespoon of Fresh lemon juice.
1 Clove garlic, crushed.
1 teaspoon of French mustard.
3 tablespoons of Salad oil.
Freshly ground pepper to taste.
Directions:
Mix the crushed garlic and mustard in a small dish then gradually add the lemon juice to form a paste.
Add the oil and whisk with a fork briskly to combine.
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